Designing meals to your convenience

Guests have a choice of ala carte meals or enjoying our lunch or dinner buffet, every weekday. For the quick business lunch, we serve Executive Lunches every Monday to Friday.

Chef's recommendation
  • Spicy
  • Non-Vegetarian


Chicken


Chicken Tandoori
Marinated chicken thighs barbecued over a slow charcoal flame available in a single piece / half chicken / full chicken (Dry or with sizzling sauce)

Handi Murgh
Chicken pieces cooked in traditional Indian copper utensils

Chicken Khorma
Seasoned boneless chicken cooked with flavors of North India

Chicken Badami Khorma
Chicken pieces cooked with minced almonds in cashew nut gravy

Chicken Dahiwala
Chicken pieces cooked with yoghurt and light spices

Butter Chicken
Tandoor barbecued chicken pieces simmered in tomato and butter gravy

Murgh Lahori
Chicken pieces cooked in flavors of India and Pakistan

Chicken Salt & Pepper
Chicken sautéed with salt, pepper and butter and made with the chef’s recipe

Chicken Palak
Chicken pieces cooked with fresh spinach

Chicken Vindaloo
Chicken pieces cooked with spicy Indian herbs

Chicken Kolhapuri
Spicy chicken cooked with Indian spices and garnish with dried chilies

Chicken Kofta Curry
Minced chicken balls cooked in onion gravy

Chicken Do Pyaza
Chicken pieces cooked with cubes of onion and capsicum

Chicken Masaledar
Chicken pieces cooked with spicy herbs in onion gravy

Murgh Elaichi
Chicken pieces cooked with cardamoms and other mild spices

Chicken Dil Bara
Fried chicken breast served on a bed of white rice and chicken gravy

Murgh Mussalam
Chicken pieces cooked with green chilies, onions and ginger

Mutton


Mutton Rogan Josh
Mutton cubes cooked with cardamom extract and saffron

Kheema Mutter
Minced mutton cooked with green peas and coriander

Mutton Kadai
Mutton cubes cooked in traditional Indian copper utensils with spices and vegetables

Mutton Achari
Mutton cubes cooked with pickles and spicy garam masala

Bhuna Gosht
Mutton cubes marinated in ginger and garlic and cooked in dry gravy

Daniya Gosht
Mutton cubes marinated with fresh coriander and cooked in onion gravy

Jeera Gosht
Mutton cubes cooked with cumin seeds and garnished with coriander

Mutton Do Pyaza
Mutton cubes cooked in thick and spicy onion gravy

Mutton Masaledar
Mutton cubes cooked with spicy herbs in onion gravy

Mutton Saag
Mutton cubes cooked with fresh spinach and herbs

Mutton Kofta Curry
Minced mutton balls cooked in thick onion gravy

Mutton Badami Khorma
Mutton cubes cooked with minced almonds in cashew nut gravy

Mutton Khorma
Mutton cubes cooked in thick cashew nut gravy

Mutton Vindaloo
Tender mutton pieces cooked in a very spicy creamy tomato sauce

Dabba Gosht
Mutton cubes cooked with fresh coriander and eggs

Raan Shikandari (serves 4-5 persons)
Whole leg of lamb, cooked to perfection with chef’s secret recipe. Minimum 24 hours prior notice of order required

Seafood


Tandoori Pomfret
Whole pomfret roasted with spices and served in on a sizzling plate

Fish Lasoon Miri
Fish cooked with garlic and pepper

Fish Kadai
Fish cooked with diced capsicum and onion cubes

Fish Mint & Coriander
Fish cooked with Chef’s secret recipe

Fish Curry
Fish cubes cooked in spicy onion thin gravy

Fish Amritsari
Deep fried with mixed spices

Fish Masaledar
Fish cubes cooked in spicy onion curry

Buttered Prawns
Fried prawns served in butter gravy

Prawns Kadai
Prawns cooked in onion based gravy

Prawns Khorma
Prawns cooked in cashew nut gravy

Prawns Dil Bara
Fried prawns in a cashew nut gravy with dried fruits

Tandoori Prawns
Tiger prawns roasted barbecued in the tandoor and served on a hot plate

Crabs Tandoori
Crabs marinated with Indian spices barbecued in tandoor and served on a hot plate

Crabs Angara
Fresh crabs cooked with a spicy onion based gravy, served on a hot plate

Buttered Crabs
Stuffed crabs served in butter gravy

Shahi Crabs
Crabs cooked in in thick cashew nut gravy

Crabs Salt & Pepper
Crabs sautéed with salt, pepper and butter and made with the chef’s secret recipe